White Strawberry Banana Gummi Bears are a fun and fruity twist on the classic gummy bear candy. Here’s a simple recipe to make them at home.
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Ingredients of White Strawberry Banana Gummi Bears
- 1/4 cup unsweetened white strawberry juice
- 1/4 cup unsweetened banana juice
- 1/4 cup gelatin
- 1/4 cup water
- 1/2 cup sugar
- 1/4 cup honey
Instructions
- In a small bowl, combine the gelatin and water. Let sit for 5 minutes.
- In a medium saucepan, combine the white strawberry juice, banana juice, sugar, and honey. Bring to a boil over medium heat, stirring constantly.
- Once the mixture is boiling, remove from heat and whisk in the gelatin mixture until dissolved.
- Pour the mixture into a silicone mold or candy tray lined with parchment paper.
- Refrigerate for at least 2 hours, or until the gummies are set.
- Once the gummies are set, remove them from the mold and enjoy!
Tips
- For a more intense flavor, use concentrated white strawberry juice and banana juice.
- If you don’t have a silicone mold or candy tray, you can pour the mixture into a baking dish lined with parchment paper and cut the gummies into squares once they are set.
- To store the gummies, place them in an airtight container and refrigerate for up to 2 weeks.
Safety guidelines
- Be careful when handling the hot gelatin mixture.
- Make sure that the silicone mold or candy tray is completely dry before using it.
- Store the gummies in an airtight container to prevent them from drying out.
White Strawberry Banana Gummi Bears Recipe
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Create delicious White Strawberry Banana Gummi Bears at home with this simple recipe. A fruity and fun treat for all ages!
Keywords: White Strawberry Banana Gummi Bears
Recipe Ingredients:
- • 1/4 cup unsweetened white strawberry juice • 1/4 cup unsweetened banana juice • 1/4 cup gelatin • 1/4 cup water • 1/2 cup sugar • 1/4 cup honey