Coconut banana cookies are a delicious and easy-to-make treat that is perfect for any occasion.
They are soft, chewy, and full of flavor from the ripe bananas and coconut. Plus, they are a healthy alternative to traditional cookies, as they are made with natural ingredients and contain no added sugar.
Ingredients of Coconut Banana Cookies Recipe
To make this recipe, you will need the following ingredients.
- 1 banana
- 3/4 cup unsweetened shredded coconut
- 1/2 teaspoon cinnamon (optional)
- 1 teaspoon vanilla extract (optional)
- Mini chocolate chips (optional)
Instructions
- Preheat oven to 350 degrees F (175 degrees C).
- Mash the banana in a bowl until smooth.
- Add the coconut, cinnamon, and vanilla extract (if using) and mix until well combined.
- If desired, stir in the mini chocolate chips.
- Drop the dough by rounded tablespoons onto a baking sheet lined with parchment paper.
- Bake for 10-12 minutes, or until the edges are golden brown.
- Let the cookies cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.
Enjoy!
Tips
- For a more flavorful cookie, use browned butter instead of regular butter.
- To make the cookies chewier, add 1/4 cup of rolled oats to the dough.
- For a crispier cookie, bake for a few minutes longer.
- If you don’t have parchment paper, you can grease the baking sheet with butter or cooking spray.
Variations
- Add 1/2 cup of chopped nuts to the dough for a crunchy texture.
- Drizzle the cookies with melted chocolate or icing after they have cooled.
- Dip the cookies in melted chocolate and then sprinkle with coconut flakes.
- Use flavored coconut, such as toasted coconut or macadamia nut coconut, for a more unique flavor.
Coconut Banana Cookies Recipe
Chewy, sweet, and tropical coconut banana cookies are a delicious and easy treat to bake. Made with coconut flakes, mashed bananas, and a few simple ingredients, these cookies are sure to be a hit with everyone who tries them.
Keywords: Coconut Banana Cookies
Recipe Yield: 9
Preparation Time: 5 Minutes
Cooking Time: 25 Minutes
Total Time: 30 Minutes
Recipe Ingredients:
- • 1 banana • 3/4 cup unsweetened shredded coconut • 1/2 teaspoon cinnamon (optional) • 1 teaspoon vanilla extract (optional) • Mini chocolate chips (optional)