Coconut banana cookies are a delicious and easy-to-make treat that is perfect for any occasion.
They are soft, chewy, and full of flavor from the ripe bananas and coconut. Plus, they are a healthy alternative to traditional cookies, as they are made with natural ingredients and contain no added sugar.
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Ingredients of Coconut Banana Cookies Recipe
To make this recipe, you will need the following ingredients.
- 1 banana
- 3/4 cup unsweetened shredded coconut
- 1/2 teaspoon cinnamon (optional)
- 1 teaspoon vanilla extract (optional)
- Mini chocolate chips (optional)
Instructions
- Preheat oven to 350 degrees F (175 degrees C).
- Mash the banana in a bowl until smooth.
- Add the coconut, cinnamon, and vanilla extract (if using) and mix until well combined.
- If desired, stir in the mini chocolate chips.
- Drop the dough by rounded tablespoons onto a baking sheet lined with parchment paper.
- Bake for 10-12 minutes, or until the edges are golden brown.
- Let the cookies cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.
Enjoy!
Tips
- For a more flavorful cookie, use browned butter instead of regular butter.
- To make the cookies chewier, add 1/4 cup of rolled oats to the dough.
- For a crispier cookie, bake for a few minutes longer.
- If you don’t have parchment paper, you can grease the baking sheet with butter or cooking spray.
Variations
- Add 1/2 cup of chopped nuts to the dough for a crunchy texture.
- Drizzle the cookies with melted chocolate or icing after they have cooled.
- Dip the cookies in melted chocolate and then sprinkle with coconut flakes.
- Use flavored coconut, such as toasted coconut or macadamia nut coconut, for a more unique flavor.
Coconut Banana Cookies Recipe
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Chewy, sweet, and tropical coconut banana cookies are a delicious and easy treat to bake. Made with coconut flakes, mashed bananas, and a few simple ingredients, these cookies are sure to be a hit with everyone who tries them.
Keywords: Coconut Banana Cookies
Recipe Yield: 9
Preparation Time: 5 Minutes
Cooking Time: 25 Minutes
Total Time: 30 Minutes
Recipe Ingredients:
- • 1 banana • 3/4 cup unsweetened shredded coconut • 1/2 teaspoon cinnamon (optional) • 1 teaspoon vanilla extract (optional) • Mini chocolate chips (optional)