Easy Banana Nutella Cheesecake Parfaits Recipe

Banana Nutella Cheesecake Parfaits are a delicious and easy-to-make dessert that combines the flavors of banana, Nutella, and cheesecake.

They are made with a no-bake cheesecake mixture that is layered with chopped banana and Nutella.

The parfaits are then topped with whipped cream and garnished with banana slices, mini chocolate chips; chocolate curls, or chopped hazelnuts.

Ingredients of Banana Nutella Cheesecake Parfaits

For the Cheesecake Filling

• 8 oz (1 cup) cream cheese, softened
• 1/2 cup granulated sugar
• 1 tsp vanilla extract
• 1 cup whipped cream or whipped topping
• 1/4 cup Nutella hazelnut spread

For the Banana Layer

• 2 ripe bananas, sliced

For the Crust Layer

• 1 cup graham cracker crumbs
• 2 tbsp unsalted butter, melted

For Garnish (optional)

• Whipped cream
• Sliced bananas
• Chocolate shavings
• Chopped nuts (e.g., chopped hazelnuts)

Instructions

Prepare the Cheesecake Filling

• In a mixing bowl, beat the softened cream cheese until smooth and creamy.
• Add granulated sugar and vanilla extract to the cream cheese and continue to beat until well combined.
• Gently fold in the whipped cream or whipped topping until the mixture is light and fluffy.
• Add the Nutella to the mixture and gently fold it in until it’s fully incorporated. Set aside.

Prepare the Crust Layer

• In a separate bowl, combine the graham cracker crumbs and melted butter until the crumbs are evenly coated.

Assemble the Parfaits

• Start by layering the bottom of your serving glasses or jars with a spoonful of the graham cracker crust mixture.
• Press it down gently to create the base layer.
• Next, add a layer of sliced bananas on top of the crust layer.

Add the Cheesecake Filling

• Spoon a layer of the Nutella cheesecake filling on top of the banana layer.

Repeat the Layers

• Continue layering with another round of graham cracker crumbs, sliced bananas, and cheesecake filling until you reach the top of your serving glasses or jars.

Garnish (Optional)

• Top each parfait with a dollop of whipped cream.
• You can also garnish with additional sliced bananas, chocolate shavings, or chopped nuts, like hazelnuts, for added texture and flavor.

Chill and Serve

• Place the assembled parfaits in the refrigerator to chill for at least 1-2 hours before serving.
• Chilling allows the flavors to meld together and creates a firmer texture.

Enjoy

• Serve your delicious Banana Nutella Cheesecake Parfaits chilled and enjoy.

These parfaits are a delightful combination of creamy cheesecake, sweet bananas, and the rich flavor of Nutella. They make for a perfect dessert for any occasion.

Easy Banana Nutella Cheesecake Parfaits Recipe

"Indulge in bliss with our quick Banana Nutella Cheesecake Parfaits. Irresistible dessert in minutes!

Cuisine: Asian

Keywords: Banana Nutella Cheesecake Parfaits

Recipe Yield: 4

Preparation Time: 15 Minutes

Cooking Time: Chilling time 2 Hours

Total Time: 2 Hours 15 minutes

Recipe Ingredients:

• For the Cheesecake Filling • 8 oz (1 cup) cream cheese, softened • 1/2 cup granulated sugar • 1 tsp vanilla extract • 1 cup whipped cream or whipped topping • 1/4 cup Nutella hazelnut spread For the Banana Layer • 2 ripe bananas, sliced For the Crust Layer • 1 cup graham cracker crumbs • 2 tbsp unsalted butter, melted For Garnish (optional) • Whipped cream • Sliced bananas • Chocolate shavings • Chopped nuts (e.g., chopped hazelnuts)