Banana FroYo, short for Banana Frozen Yogurt, is a delightful frozen dessert made from a combination of ripe bananas and yogurt.
It’s a healthier alternative to traditional ice cream, as it typically contains less fat and often incorporates the natural sweetness of ripe bananas.
Ingredients of Banana FroYo
- 2 frozen bananas
- 1 cup plain Greek yogurt
- 1 tablespoon honey (optional)
Instructions
- Add all ingredients to a blender.
- Blend until smooth and creamy.
- Enjoy immediately or freeze in an ice cream maker for a more traditional froyo texture.
Tips
- For a richer flavor, use full-fat Greek yogurt.
- For a sweeter froyo, add a tablespoon or more of honey, or another sweetener of your choice.
- Add other toppings to your froyo, such as chocolate chips, nuts, granola, or fresh fruit.
This recipe is a great way to use up ripe bananas and make a healthy and delicious treat in minutes. It’s also a good source of protein and calcium from the Greek yogurt.
3-Ingredient Banana FroYo Recipe
Whip up a delightful 3-ingredient Banana FroYo with ease! Creamy, healthy, and ready in minutes. Perfect for a guilt-free treat.
Keywords: Banana FroYo
Recipe Ingredients:
- • 2 frozen bananas • 1 cup plain Greek yogurt • 1 tablespoon honey (optional)